Our Menu
Monday - Saturday 11 am - 3 pm
Appetizers
Fried calamari with garlic, hot pepper seeds, cheese and our house sauce

Tomato, bell pepper, basil, red wine vinaigrette, cheese
Provolone, salami, prosciutto, tomato, egg, onion, marinated olives, pickled vegetables, roasted red peppers
Salads & Soup
With choice of dressing
Romaine, parmesan, anchovy, crouton, Caesar dressing | Mozzarella, pesto, oven roasted Roma tomato, balsamic reduction, sunflower and cantaloupe vista microgreens
Traditional chicken salad over mixed greems, Roma tomatoes, egg and choice of dressing
Provolone, salami, egg, onion, tomato, cucumber, olives and choice of dresssing
Lunch Combos
Sandwiches
Served with one side
Mozzarella, pesto, Roma tomatoes on toasted focaccia
Pepperoni, prosciutto, and capicola, provolone, shredded lettuce, Italian vinaigrette, hoagie bun
Roast beef, sweet peppers and melted provolone, hoagie bun
Roast beef, Italian sausage, sautéed onion peppers and mushrooms with melted provolone cheese, hoagie bun
Meatballs with melted cheese and house sauce on a hoagie bun
Breaded chicken, melted cheese house sauce on a hoagie bun
Italian sausage, meatball, melted cheese, house sauce and stuffed in a hoagie roll
Corned beef, pepperoncini sauerkraut, mozzarella, provolone, 1000 Island, marble rye
Crispy fried chicken breast, Calabrian Chili bacon jam ranch, romaine, tomato on a brioche bun
Slow smoked pork, Guido Gold Sauce, kale slaw, tobacco onions, on a hoagie potato bun
Specialities

House-made linguini, hot pepper seeds, garlic oil, melted cheese, house sauce

House-made pasta, parmesan cream sauce, peas, prosciutto
Sauteed jumbo shrimp, garlic, butter, white wine, fresh herbs, house made linguini

Baked fresh pasta, three cheeses, seasoned beef and pork, house sauce

Breaded eggplant, marinara sauce, three cheeses, with housemade linguini and red sauce
Rigatoni pasta, house sauce, three cheeses

House-made pasta tubes, stuffed with a 3 cheese blend with house sauce

House-made linguini, clams, white wine, garlic and fresh herbs
Pastas
Choice of house-made linguini, house-made fettuccini, whole wheat linguini, rigatoni, spaghetti, shells, zoodles. Gluten-free pasta for additional charge
Pasta with house sauce
Pasta with marinara sauce
Pasta with pesto sauce
Pasta with house sauce and mushrooms
Pasta with meat sauce
Pasta with meatballs
Pasta with Italian sausage
Chicken
Breaded chicken breast (no hormone/no antibiotic)
Mixed greens, Roma tomato, old Italian vinaigrette, parmesan cheese
With pasta, Joe's style
Veal
Breaded veal cutlet (no hormone/no antibiotic)
With pasta, Joe's style
Mixed greens, Roma tomato, old Italian vinaigrette and parmesan cheese
Children's Menu
Dessert
Pastry shell, sweet ricotta cheese, chocolate chips and cinnamon
Allow extra time for baking| Fresh baked chocolate chip cookie, vanilla ice cream and chocolate sauce
Ladyfingers, mascarpone, espresso and coffee liquor
Chocolate cake with peanut butter ganache and pretzel crunch
Monday - Saturday 3 pm - 8 pm
Starters (Third Generation)
Chicken wings, Guido Gold
Clam, mussels, pepperoncini, pancetta, grilled bread

Mozzarella, basil, oven roasted Roma tomato, balsamic reduction
Entrees (Third Generation)

Gnocchi, calabrian chili bacon jam, brussles, ricotta dollops, nut brittle and mushrooms

Clam, mussel, shrimp, calamari, white wine, tomato broth, fresh herbs, grilled bread
Veal served under mixed greens, Roma tomato, shaved red onion, black olive, Parmesan, old Italian vinaigrette
Chicken breast served under mixed greens, Roma tomato, shaved red onion, black olive, Parmesan, old Italian vinaigrette
Slow roasted pork, house-made fettuccini alfredo, Tuscan slaw and Guido Gold
Starters
Fried Calamari with hot pepper seeds, garlic oil, cheese and house sauce
Tomato, bell pepper, basil, red wine vinaigrette, cheese
Provolone, salami, prosciutto, tomato, egg, onion, marinated olives, pickled vegetables, roasted red peppers
Provolone, salami, prosciutto, tomato, egg, onion, marinated olives, pickled vegetables, roasted red peppers
Salads & Soup
With dressing of choice
Choice of dressing
Romaine, Parmesan, anchovy, crouton, Caesar dressing
Specialties
House-made linguini, hot pepper seeds, garlic oil, melted cheese, house sauce
House-made pasta tubes, three cheese blend, house sauce
House-made fettuccini, Parmesan, garlic cream sauce peas, prosciutto
House-made linguini, clams, white wine, garlic, herbs
Baked fresh pasta, three cheeses, seasoned beef and pork, house sauce
Breaded eggplant, marinara sauce, three cheeses, with housemade linguini and red sauce
House-made linguini, sauteed jumbo shrimp, garlic, butter, lemon, white wine, fresh herbs
Lasagna, eggplant Parmesan, tortellini with house sauce
Fresh (no hormone & no antibiotic) breaded chicken breast sauteed to order
Breaded veal cutlet sauteed to order
Chicken with lemon caper sauce served with fresh linguini with house sauce
Lemon caper sauce, fresh linguini with house sauce
Marsala wine and mushroom sauce, with a side of fettuccine alfredo
Veal served with Marsala wine and mushroom sauce, served with a side of fettuccini alfredo
Fresh pasta, three cheese ravioli, three meat ravioli, tortellini with house sauce and one meatball. Choice of 2
Pasta
Choice of house-made linguini, house-made fettuccini, whole wheat linguini, rigatoni, spaghetti, shells, zoodles. Gluten-free pasta available for additional charge
Pasta with house sauce
Pasta with marinara sauce
Pasta with pesto sauce
Pasta with house sauce and mushrooms
Pasta with meat sauce
Pasta with meatballs
Pasta with Italian sausage
Sides
Pasta with Italian sausage
Children's Menu
Includes fountain drink / regular or chocolate milk
3 pm through 5 pm
Menu
House sauce
House sauce
Mozzarella, fresh basil, oven-roasted Roma tomato, balsamic reduction
Tomato, bell pepper, basil, cheese, red wine vinaigrette, balsamic reduction
Monday - Saturday 3 pm - 6 pm
Menu
Includes soup or salad
Hors D'oeuvres
Priced per dozen.
Salads
Small | Large • Add Bread to any salad - Small +$15.00 | Large +$20.00
Small $50.00 | Large $70.00 • Romaine lettuce, parmesan, croutons, traditional dressing.
Small $50.00 | Large $70.00 • Mixed baby lettuce, Cucumber, Tomatoes, Red Onion, and Croutons | House-made Ranch or Italian
Small $50.00 | Large $70.00 • Arugula, tomato, red onion, cucumber, kalamata olives, feta cheese, and balsamic dressing.
12'' $60.00 | 18'' $90.00 • Salami, prosciutto, provolone, tomato, olives, roasted peppers, egg, artichokes, pickled vegetables, shaved onion, and old Italian dressing.
Entrees
1/2 pan serves 10-12 portions | Full pan serves 22-24 portions
1/2 pan $80.00 | Full pan $160.00 • House-made linguini, hot pepper seeds, garlic oil, melted cheese, and house sauce.
1/2 pan $80.00 | Full pan $160.00 • Penne pasta tossed in a tomato vodka sauce with Romano cheese.
1/2 pan $75.00 | Full pan $150.00 • Penne pasta tossed with sliced garlic, crushed red pepper flakes, red wine, and tomato sauce.
1/2 pan $80.00 | Full pan $160.00 • House-made pasta in a Parmesan cream sauce.
1/2 pan $85.00 | Full pan $170.00 • House-made pasta with a creamy sauce made with bacon, onion, and Parmesan cheese.
1/2 pan $90.00 | Full pan $180.00 • Cheese-filled pasta twists with a Parmesan cream sauce.
1/2 pan $70.00 | Full pan $140.00 • Spiral squash noodles with marinara sauce.
1/2 pan $75.00 | Full pan $150.00 • Sautéed fresh vegetables in a white wine and herb sauce over whole wheat linguini.
1/2 pan $80.00 | Full pan $160.00 • Rigatoni pasta tossed in our house sauce and three cheeses baked Parmesan-style.
1/2 pan $80.00 | Full pan $160.00 • Baked fresh pasta sheets layered with spices, three cheeses, and marinara sauce.
1/2 pan $90.00 | Full pan $180.00 • Baked fresh pasta layered with three cheeses, seasoned beef and pork, and our house sauce.
1/2 pan $75.00 | Full pan $150.00 • House-made pasta tubes filled with a three cheese blend and topped with house sauce.
1/2 pan $90.00 | Full pan $180.00 • Cheese-filled ravioli with house sauce.
1/2 pan $90.00 | Full pan $180.00 • Seasoned beef and pork-filled ravioli with house sauce.
1/2 pan $80.00 | Full pan $160.00 • Breaded eggplant, marinara sauce, and cheese are then baked to perfection.
1/2 pan $65.00 | Full pan $120.00 • 1/2 oz meatballs in house sauce.
1/2 pan $95.00 | Full pan $190.00 • Sautéed chicken breast with artichokes, Roma tomatoes, black olives, and herbs.
1/2 pan $95.00 | Full pan $190.00 • Breaded chicken breast, pan-fried and baked with cheese and house sauce.
Grinders
3-foot Italian ciabatta sandwiches.
Meatballs with melted cheese and house sauce.
Pepperoni, prosciutto, capicola, provolone, shredded lettuce, tomato, red onion, and Italian vinaigrette.
Roast beef, Italian sausage, sautéed onion, peppers, and mushrooms with melted provolone cheese.
Breaded chicken breast with melted cheese and house sauce.
Desserts
Misc
Includes sterno and serving utensils.